Dilled Couscous with Chicken


From Epicurious
http://www.epicurious.com/recipes/food/views/Dilled-Couscous-Salad-with-Chicken-9


Cook (slice into cubes) chicken in olive oil salt and pepper.  Set aside.

Bring chicken broth and salt to boil. Stir in couscous. Remove from heat, cover and let stand 5 minutes. Fluff with fork and cool slightly.

Combine orange juice, vinegar, oil and orange peel in large bowl. Mix in couscous.  - Refrigerate until well chilled. (Optional - we never do).

Add chicken, green onions, currants/crasins and dill to couscous in bowl. Season with salt and pepper and serve.
The amounts can be adjusted to taste as you like.


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